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Cheesy Broccoli Pie - This super simple oven baked, broccoli cheese pie recipe is utterly divine. Garden fresh, colorful, vegetables are mixed with the very distinct and delicious feta cheese, and one of a kind oregano. An egg is added to keep it all together, and then slowly baked in a pie shell, this simple, easy to bake recipe is also a vegetarian recipe.
Prep Time: 10-15 mins |
Ingredients to make Cheesy Broccoli Pie
10 oz Broccoli *
1 c Evaporated Skim Milk
1 Egg
3 1/2 oz Feta
1 t Dried Oregano
1 Carrot, sliced thin,blanched
1 Small Red Pepper **
1 Pie Shell (8-inch)
* Broccoli should be cut into long-stemmed florets, blanched, drained
** Red Pepper should be cut in julienne strips
Directions to make Cheesy Broccoli Pie
Step 1:Preheat oven to 325 degrees. Place one layer of broccoli in pie shell or directly into 8-inch pie dish. Crumble cheese on top, cover with remaining broccoli, arranging it with stems pointing center and the flowers to the outside.
Step 2:Add the carrots and red pepper. Mix egg, oregano and evaporated skim milk. Pour over vegetables. Bake loosely covered with foil for one hour or until filling is set. Uncover for last 10 minutes of baking.
Image Source: jimmiehomeschoolmom
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Individual Eggplant Casserole
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Baked Pasta Meal
Baked Pasta Meal


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